Plastic utensils are an indispensable assistant in the kitchen, but over time they absorb the odorsand it’s covered grease and stains from foods like carrots or tomato sauce. Washing with a sponge is often not enough, as the porous structure of the plastic keeps dirt inside. To prolong the life of containers and maintain their aesthetic appearance, it is worth using proven methods that effectively break down grease and remove pigmentation.
Handy remedies for removing grease and color
Many effective cleaners are already at your fingertips. They work gentler than aggressive chemicals, do not damage the surface and are safe for food-grade plastic:
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Baking soda. Ideal for removing stubborn stains. Mix baking soda with a small amount of water to a thick porridge, apply to the soiled areas and leave for 20-30 minutes. The abrasive properties of the baking soda allow the plaque to be gently scrubbed off.
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Citric acid or juice. Great for dealing with yellowness and darkening. The acid acts as a natural bleach. Simply wipe the walls with a slice of lemon or pour citric acid powder into the warm water inside the container.
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Table vinegar. This is the best solution if you need to remove persistent unpleasant odor. A 1:1 solution of vinegar and water will neutralize the aromas of spices, fish or onions in a few hours of soaking.
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Mustard powder. A natural absorbent that instantly dissolves grease even in cold water. Simply place a little powder on a damp sponge and wipe the container.
The secret method with a paper towel
There is an effective cleaning method that has gained popularity due to its simplicity. If the container is too greasy, put a piece of paper towel inside it paper towelAdd a drop of detergent and a little warm water. Close the lid and shake the container vigorously for a minute. The paper will act as a soft scraper, absorbing all the grease and separating it from the plastic walls.
Prevention and proper care
To keep containers clear and clean for longer, it is important to follow a few simple rules of use. Plastic is sensitive to high temperatures, so frequent use in a microwave oven at maximum power can cause micro-cracks, into which dirt enters more quickly.
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Always rinse the container cold water immediately after use if there has been greasy or colorful food in it.
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Avoid using hard metal brushes that leave scratches.
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Store clean containers with open lids to allow air circulation.
Clean and well-maintained plastic not only looks aesthetically pleasing, but also ensures that your favorite dishes are free of foreign flavors. Choosing the right cleaning products can save you a lot of money on buying new dishes and keep your kitchen tidy.
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